How to make perfect Besan Laddoos for the first time. Besan Laddu Recipe | Besan Laddoo | Besan Ladoo at home
Hey friends, welcome to you in this new post of NoshQuad, Today we are going to talk about Besan Laddu Recipe. So get ready to read this post till the end and share it with your friends & family.
Most people love to eat Besan Laddu. It is an Indian dish, Diwali is incomplete without these delicious laddoos! So, if you haven’t already made a batch, you should definitely start! Just the smell of roasted gram flour and desi ghee is enough to make your mouth water.
Ingredients for Besan Laddu Recipe
2 cups gram flour
½ cup ghee
4-8 green cardamom seeds
1 tsp green cardamom powder
½ tbsp cashew powder
½ tbsp almond powder
1 cup powdered sugar
raisins to garnish
Besan Laddu Recipe (Method):
Heat ghee in a nonstick pan. Add green cardamom seeds and gram flour and cook for 10-15 minutes while stirring continuously. Remove from heat, transfer to a bowl, and set aside to cool to room temperature.
Add cardamom powder, cashew powder, almond powder, and sugar to the gram flour mixture and mix gently.
Divide the mixture into equal parts and make laddoos.
Serve garnished with raisins. Now laddoos are ready to eat.
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